SKU: 87701411404

The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life: A Cookbook

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The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life: A CookbookCulinary icon, founder of the Kogi food truck, New York Times bestselling author of L. A. Son, and star of Netflix's The Chef Show shares 100 flavor packed recipes that empower you to eat healthyor, at least, healthierwithout ditching your go to favorites. Built on a foundation of balance and compassion, The Choi of Cooking is Roy Chois magnum opus, reflecting his personal journey of cooking, living, and learning from mistakes. When Choi realized that

Culinary icon, founder of the Kogi food truck, New York Times bestselling author of L.A. Son, and star of Netflix's The Chef Show shares 100 flavor-packed recipes that empower you to eat healthy—or, at least, healthier—without ditching your go-to favorites.

Built on a foundation of balance and compassion, The Choi of Cooking is Roy Choi’s magnum opus, reflecting his personal journey of cooking, living, and learning from mistakes. When Choi realized that falling victim to his greasy cravings was not sustainable, he began to eat more nutritious foods—but he did it his way, to build a more realistic lifestyle not based on extreme dieting or deprivation. This equates to vegetable-forward recipes, with plenty of pit stops of comfort along the way, and tons of flavors layered in every single bite.

The Choi of Cooking focuses on foods that fuel your body, and Choi meets readers wherever they are, recognizing that eating healthy isn’t all or nothing. Yes, that Kimchi Philly Cheesesteak recipe is real, and exactly as good as it sounds. But Choi also can make vegetables the star of the meal with Calabrian Chile Broccoli Rabe and Roasted Cauliflower Steaks with Harissa and Garlic Herbed Butter. And there are comforting, naturally vegetable-heavy rice and noodle bowls like Cold Bibim Noodle “Salad” and Veggie on the Lo Mein Spaghetti. Since this book is about taking steps, not leaps, there’s also plenty of inspiration for when you’re craving something indulgent, like Crispy Mashed Potatoes, but with "Power Up" modifications to make it healthier when you're ready.

Reaching for healthier foods is like flexing a muscle, and the work begins with having the confidence to cook at all. To encourage readers to take those first steps in the kitchen, Choi shares his culinary philosophy, including bits of wisdom and stories that expand on his approach to food. The Choi of Cooking is more than a collection of recipes; it’s a guide to creating a more balanced life.

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SKU: 87701411404

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Grm
Natrona Heights, US
★★★★★ 5
Awesome book
Format: Paperback
Really helpful and complete book for my studies in pharmacology.
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Reviewed in the United States on August 19, 2025
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Noah
Grantham, US
★★★★★ 4
Covers What you need
Format: Paperback
This product is good bc it covers the stuff you need to know without the excess information. Anyone in any professional school or out of school and needs to brush up on concepts, this is a good resource to go too!
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Reviewed in the United States on June 27, 2024
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Kindle Customer
Battle Creek, US
★★★★★ 5
Good book
Format: Paperback
Came in perfect condition and was a great help
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Reviewed in the United States on November 12, 2025
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Pamela John
Fort Morgan, US
★★★★★ 5
A very Comprehensive book
Format: Paperback
The book along with the workbook have been one of the best resources that I am using for my Medical Coding and billing career.
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Reviewed in the United States on March 11, 2025
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Amazon Customer
Belleville, US
★★★★★ 3
The pages fall apart easily. The book wasn’t bound properly at all.
Format: Paperback, Format: Paperback
I’ve just opened this book today. I like how the subject matters are explained and to the point. However, I bought this book new and it is already falling apart from the seams. Whatever they used to bind the pages together is of very poor quality; for that matter I gave it a rating of 3. Wish it was more durable. Now I’m afraid the leaves will all fall out very soon.
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Reviewed in the United States on November 7, 2021

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