Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 11 - Jul 16
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Description
Caciotta with Walnut LeavesWalnut leaves are an ancient tradition in aging cheese in Northeastern Italy, originally used to help preserve cheese during aging and long journeys. The tannic properties of the leaves help keep unwanted molds at bay, and emparts a wonderfully aromatic nuttiness to the finished product. Enjoy this sharp cheese grated into a risotto, or as part of an antipasto platter. Latteria Perenzin was founded in 1898. Based on tradition and personal care that
Walnut leaves are an ancient tradition in aging cheese in Northeastern Italy, originally used to help preserve cheese during aging and long journeys. The tannic properties of the leaves help keep unwanted molds at bay, and emparts a wonderfully aromatic nuttiness to the finished product. Enjoy this sharp cheese grated into a risotto, or as part of an antipasto platter.
Latteria Perenzin was founded in 1898. Based on tradition and personal care that comes with handmade cheese, they are now regarded as a pioneer in the production of organic goats' milk cheese in Northeastern Italy.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy