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Ships within 48 hours · Estimated delivery Jul 18 - Jul 23
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Description
Giandon Rosso '24At Good Cheese we love Lambrusco, this is well known, we've been seen deleting bottles in Riverdale Park for years. A less known love of ours is the grape Marzemino, which is harder for us to track down. This still (non sparking) Lambrusco is made from 50% Marzemino, 25% Malbo Gentile & 25% Lambrusco Grasparossa. It's from Emilia Romagna, the home of Lambrusco, parm, balsamic vinegar and dozens of delicious items we love. This has some nice tannins,
At Good Cheese we love Lambrusco, this is well known, we've been seen deleting bottles in Riverdale Park for years. A less known love of ours is the grape Marzemino, which is harder for us to track down. This still (non-sparking) Lambrusco is made from 50% Marzemino, 25% Malbo Gentile & 25% Lambrusco Grasparossa. It's from Emilia-Romagna, the home of Lambrusco, parm, balsamic vinegar and dozens of delicious items we love.
This has some nice tannins, it's easy-going, fun, delicious, everything you love about Lambrusco, without the bubbles.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy